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Fresas Mary-Volcancito

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Schumann's Fine Dining

SCHUMANN’S the art of dining was manifested by private chef Claudia Schumann to inspire, guide and entice members to enjoy their daily meals by elevating them to something special. Our restaurant is open by a minimum of 24 hour pre-reservation only, and a minimum of 6+ guests. We are creating 4 to 8 course menus and no ala carte. Prices range from 65 to 155 USD per person.

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